- Art. No.: TAU0100503.8
The Winner Espresso Blend, Perfectly Balanced
This double Silver Medal winner at the 2017 Australian International Coffee Awards is a perfectly balanced blend, combining the complexity of Ethiopian coffee with nougat and nutty flavours.
Chocolate, Nuts and Berries from Ethiopia
The bright and delicate acids open into a dense berry flavoured middle palate and transition into a long, rich and complex finish. When enjoyed black, berries, coconut and nougat flavours dominate. If you add some milk an aftertaste of chocolate and nutty candy resonates. LA2A is a winner! Double-Silver winner at the 2017 Australian International Coffee Awards to be precise.
Too acidic and fruity for my tastes, originally I had it on a coarser grind and I couldn't stand it. Went a bit finer and it was fuller in flavour toward the back end.
One of the best coffees I had so far
Great flavored espresso, fruity and chocolaty at once. ?