Rich and Heavy Body, Low Acidity Espresso
This award-winning espresso blend makes our hearts beat faster. All three countries of origin are known for low acidity and heavy body coffees. The rich and full M49 blend resembles just that.
Bronze Winner, Sweet As Honey
Flavours range from roasted cereal to a caramel touch. To round things up, you’ll find cashew and spices leading into a dark finish. The light acid comes with dark berry notes. If prepared with milk, chocolate and honey sweetness breaks through. M49 scored Bronze at the 2017 Australian International Coffee Awards.
The medium roast goes well for espresso machines as well as for practically any other device.
If you don’t have a grinder at home and need your coffee ground, please make sure to select the correct grind option.
Meh
It’s fine. Drinkable but tastes exactly like those bags of Robert Timms Kenya coffee. The beans are pretty though.